After browsing a bunch of appetizer recipes I settled on this one

Satisfy your cravings with the irresistible allure of Homemade Fried Mozzarella Sticks. Dive into this comprehensive guide, from gathering the ingredients to savoring the golden-brown goodness. Let’s embark on a flavorful journey that transforms simple ingredients into a crunchy delight.

Ingredients:

Instructions:

Step 1: Mix It Up

Combine 1 1/2 cups Italian-style dried breadcrumbs, 1 cup Parmesan, and 1 teaspoon salt in a bowl.

Step 2: Prep the Cheese

Cut each mozzarella stick in half.

Step 3: Dip and Coat

Dip each mozzarella stick in 4 beaten eggs, then coat in the breadcrumb mix. Repeat for a double coat.

Step 4: Freeze

Place sticks on a baking sheet, freeze for 2 hours until solid.

Step 5: Fry to Perfection

Heat 1 1/2 cups vegetable oil. Fry sticks until golden brown (about 1 min per side). Sprinkle with remaining Parmesan and serve.